Everyone loves the smell of fresh oregano. With its strong flavor and subtle note of sweetness, our Sisley dried oregano leaves can jazz up any of your continental dish in no time. Continental food lovers, especially Pizza lovers fall for our fresh and crispy authentic Oregano leaves.
History of Oregano
Oregano herb was originated in the Mediterranean region and has now become a must in every pizza of the world. A popular choice in all Mediterranean and Continental food, Oregano contains antioxidant properties and is used in dishes across the globe.
Our Sourcing
We Source our Oregano from Turkey, the world leader in Organic Oregano farming. Sisley Oregano seasoning is flavorful and organic. It is solely made of dried oregano leaves giving the authentic taste of the Mediterranean and tempting you to want more.
How To Use
Oregano is widely used as a herb seasoning in pizza, pasta, and other Italian dishes. Besides using it as a pizza or pasta seasoning, you can sprinkle it on pretty much any other dish, from a bowl of noodles to your morning eggs, and it will elevate the dish’s flavor. It works well with other dry herbs, too. You can mix it with rosemary, basil, or even thyme and create your very own seasoning mix. Oregano leaves tastes delicious as garlic bread seasoning, too.
Health Benefits
Oregano is known for its antioxidant and antibacterial properties and can fight harmful free radicals in your body.
Everyone loves the smell of fresh oregano. With its strong flavor and subtle note of sweetness